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You can't wait 

to taste

APPETIZERS

crispy with banana peppers and house made marinara

Calamari

24

butter, white wine, garlic, shallot, with a warm baguette

Mussels

24

lemon zest, sea salt, lemon aioli

Shishitos

gluten-free, vegetarian

18

#1 sushi grade tuna, Serrano pepper

Crispy Rice

26

Italian beef and Giardiniera filled rice balls with pecorino and arrabbiata

Arancini

20

SUSHI

Spicy Salmon

Faroe Island Salmon, avocado, tempura crunch, spicy aioli

24

Blue Crab

gluten-free

Blue Claw crab meat, avocado, cucumber, toasted sesame

24

Spicy Tuna

gluten-free

#1 sushi grade tuna, cucumber, hari-negi, black sesame, sriracha

26

Buddha

gluten-free, vegetarian

pickled carrots, avocado, cucumber, Maitake mushroom with truffle

20

POKE BOWL

Tuna Poke

gluten-free

Sushi-grade tuna in a garlic, ginger, poke sauce, edamame, cucumber water brined carrots, avocado, red shiso leaf, sushi rice

38

Vegetarian Poke

gluten-free, vegetarian

Tofu marinated in poké sauce, pickled carrots, edamame, truffled mushroom, sushi rice

32

SANDWICHES & BURGERS

SALT Burger

8oz. Prime beef, crispy shallots, grilled portobello mushroom, bacon jam, Swiss, Blue Duck Bakery potato bun, fries or salad

28

Warm Lobster Roll

clarified butter, tarragon, Blue Duck Bakery bun, fries or salad

MP

Cold Lobster Roll

tarragon aioli, lettuce, Blue Duck Bakery bun, fries or salad

MP

LARGE PLATES

Salmon

Fare Island, garlic-shiso rice, gochujang glaze, seasonal veg

40

Steak

gluten-free

14oz Ribeye, compound butter, mixed greens & fries

54

Chicken Milanese

panko-italian crusted, mixed green and arugula, lemon vinaigrette, buratta ball

38

Pineapple Shrimp

blackened shrimp with charred pineapple, orzo, black bean, and corn, with cilantro-lime vinaigrette

37

Green Curry

coconut green curry sauce, fresh local fish, seasonal veg, sushi rice, basil oil

MP

Vongole

Hand made pasta, whole clams, confit garlic, toasted breadcrumbs

38

Soups & Salads

Clam Chowder

fresh chopped clams, bacon, cream, celery, potato, onion, corn

16

The Maurice

romaine, smoked ham, grüyere, pickles, hard boiled eggs, stuffed olives, crispy pancetta, Maurice dressing

26

Lobster Cobb

romaine, bacon, tomato, egg, avocado, blue cheese, green goddess

MP

SIDE DISHES

Sushi Rice

gluten-free, vegetarian

8

Seasonal Vegetable

gluten-free, vegetarian

12

Bread & Butter

5

Fries

12

RAW BAR

Oysters

gluten-free

locally sourced, with mignonetter & cocktail saue

$3.50 per

Clams

gluten-free

Local Little Neck Clams with Cocktail Sauce

17/32

KIDS MENU

Chicken Fingers w/ fries

16

Cheeseburger w/ fries

16

Pasta w/ butter

+ add marinara $2

14

Lil' Buddha Roll

sushi rice, nori, avocado, cucumber

14

COCKTAIL

The Summer Siesta

Tequila, Aperol, lime, grapefruit, spicy salt rim

15

Jalapeño Margarita

jalapeño infused tequila, fresh lime, agave

18

Whale Killer

dark rum, coconut, pineapple, dash of nutmeg

17

Pandan Gimlet

gine, pandan leaf syrup, fresh lime

16

Frozen Mudslide

blended, vodka, coffee liqueur, Irish cream, chocolate syrup

20

Jalapeño Marg Pitcher

Jalapeño infused tequila, fresh lime, agave

76

Harelegger Punch Pitcher

silver rum, spiced rum, coconut rum, fresh fruit juices

76

High Noon

canned cocktail

12

BEER

tap beer

Mermaid's Sister

N.E. IPA, North Fork Brewing Co.

9

tap beer

Surf Beer

Golden Ale, Montauk

9

tap beer

Peroni

Italian lager

8

tap beer

Blood Orange Squid Vicious

IPA, Kidd Squid Brewing Co.

9

tap beer

Kasu Yuzu

Rice Lager, Kidd Squid Brewing Co.

9

tall boy can

Narragansett

8

can

Bud Light

6

can

Budweiser

6

can

Miller Light

6

can

Montauk Summer

8

can

Montauk Wavechaser IPA

8

bottle

Corona

8

WINE

SALT's White Blend

Lenz, North Fork of LI

15/56

Santa Marina, Pinot Grigio

Princi Pressa Pavia, Italy

16/60

Sonoma-Cutrer, Chardonnay

Sonoma Coast, California

18/68

The Horologist, Sauv Blanc

Marlborough, New Zealand

17/64

Muralhas, Vinho Verde

Vinho Verde, Portugal

14/52

La Rocca, Gavi

Piedmont, Italy

68

Henri Bourgeois, Sancerre

Loire Valley, France

84

SALT's Rosé

Lenz, North Fork of LI

15/56

Chateau Montaud

Cotes de Provence, France

18/68

Whispering Angel

Cotes de Provence, France

18/68

SALT's Red Blend

Lenz, North Fork of LI

15/56

Hahn, Pinot Noir

Santa Lucia, California

16/60

Glenbrook, Cab Sauv

Napa Valley, California

16/60

Willamette, Pinot Noir

Willamette Valley, Oregon

72

Oberon, Cab Sauv

Napa Valley, California

80

Gabbiano, Prosecco

Prosecco, Italy

16/60

Sparkling Rosé

Bedell, North Fork LI

16/60

Champagne Moutard

Champagne, France

86

You can't wait 

to taste

NOW OPEN for
the season,
JOIN US!

63 South Menantic Rd
Shelter Island,
NY 11964

WATERFRONT  FAMILY-OWNED  LOCALLY SOURCED

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