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You can't wait
to taste
APPETIZERS
crispy with banana peppers and house made marinara
Calamari
25
butter, white wine, garlic, shallot, with a warm baguette
Mussels
24
lemon zest, sea salt, lemon aioli
Shishitos
gluten-free, vegetarian
19
Blue Claw crab meat, pico de Gallo, avocado, crispy tortillas
Mini Crab Taco
gluten-free
22
Italian sausage and peppers, fresh basil, filled rice balls, pecorino, house-made pomodoro
Arancini
19
with house made mango salsa and sweet Thai chili sauce
Coconut Shrimp
21
Chef's weekly crudo special. Ask your server!
Chef's Crudo
MP
#1 sushi grade tuna, wonton chips, wakame seaweed salad, avocado crema, wasabi peas, eel sauce
Tuna Nachos
30
poached wild caught shrimp with housemade cocktail sauce
Shrimp Cocktail
gluten-free
24
red & yellow peppers, onion, fresh lime, wild caught shrimp
Shrimp Ceviche
21
POKE BOWL
Tuna Poke
#1 sushi-grade tuna in a garlic, ginger, poke sauce, edamame, cucumber, avocado, mango, wakame, cherry tomato, sushi rice
42
Vegetarian Poke
gluten-free, vegetarian
Tofu marinated in a garlic, ginger, poke sauce, edamame, cucumber, avocado, mango, wakame, cherry tomato, sushi rice
34
SANDWICHES & BURGERS
SALT Burger
8oz. Prime beef, crispy shallots, grilled portobello mushroom, bacon jam, Swiss, Blue Duck Bakery potato bun, fries or salad
28
Warm Lobster Roll
clarified butter, herbs, Blue Duck Bakery bun, fries or salad
MP
Cold Lobster Roll
herb & Old Bay aioli, lettuce, Blue Duck Bakery bun, fries or salad
MP
LARGE PLATES
Salmon
Faroe Island, cilantro rice, gochujang glaze, seasonal veg
40
Steak
gluten-free
10oz. Flat Iron steak, fries, mixed greens salad, chimichurri
52
Chicken Milanese
panko-italian crusted, mixed green and arugula, lemon vinaigrette, buratta ball, balsamic glaze
39
Green Curry
fresh local fish, coconut green curry sauce, seasonal veg, sushi rice, basil oil
MP
Vongole
linguine, whole clams, confit garlic, toasted breadcrumbs
42
Soups & Salads
Clam Chowder
fresh chopped clams, bacon, cream, celery, potato, onion, corn
16
The Maurice
romaine, smoked ham, grüyere, pickles, hard boiled eggs, stuffed olives, crispy pancetta, Maurice dressing
26
Lobster Cobb
romaine, bacon, tomato, egg, avocado, blue cheese, green goddess
MP
SIDE DISHES
Seasonal Vegetable
gluten-free, vegetarian
12
Fries
10
RAW BAR
Oysters
gluten-free
locally sourced, with mignonetter & cocktail saue
22/42
Clams
gluten-free
Local Little Neck Clams with Cocktail Sauce
17/32
KIDS MENU
Pasta w/ butter
+ add marinara $2
14
Chicken Fingers w/ fries
16
Cheeseburger w/ fries
16
COCKTAIL
The Summer Siesta
Tequila, Aperol, lime, grapefruit, spicy salt rim
17
Jalapeño Margarita
jalapeño infused tequila, fresh lime, agave
19
Whale Killer
dark rum, coconut, pineapple, dash of nutmeg
17
Skinny Dipper
Tito's vodka, St. Germain, fresh cucumber, lime, simple syrup, soda
19
Frozen Mudslide
blended, vodka, coffee liqueur, Irish cream, chocolate syrup
21
Jalapeño Marg Pitcher
Jalapeño infused tequila, fresh lime, agave
82
Harelegger Punch Pitcher
silver rum, spiced rum, coconut rum, fresh fruit juices
82
BEER
High Noon
canned cocktail
12
Surfside Iced Tea & Lemonade
12
tap beer
Mermaid's Sister
N.E. IPA, North Fork Brewing Co.
9
tap beer
Surf Beer
Golden Ale, Montauk
9
tap beer
Peroni
Italian lager
8
tap beer
Greenport Summer Ale
9
tap beer
Glass Lager
Mexican style lager, Kidd Squid Brewing Co.
9
tall boy can
Narragansett
8
can
Bud Light
6
can
Budweiser
6
can
Miller Light
6
can
Montauk Wavechaser IPA
8
bottle
Corona
8
WINE
SALT's White Blend
Lenz, North Fork of LI
16/56
Santa Marina, Pinot Grigio
Princi Pressa Pavia, Italy
16/60
Sonoma-Cutrer, Chardonnay
Sonoma Coast, California
18/68
The Horologist, Sauv Blanc
Marlborough, New Zealand
18/68
Conte Speroni, Gavi
Piedmont, Italy
18/68
Calazul, Albarino
Galicia, Spain
18/68
Grand Fossil, Sancere
Loire Valley, France
76
SALT's Rosé
Lenz, North Fork of LI
15/56
Chateau Montaud
Cotes de Provence, France
18/68
Whispering Angel
Cotes de Provence, France
22/84
SALT's Red Blend
Lenz, North Fork of LI
15/56
Hahn, Pinot Noir
Santa Lucia, California
15/56
Glenbrook, Cab Sauv
Napa Valley, California
16/60
Ken Wright, Willamette Pinot Noir
Willamette Valley, Oregon
72
Gabbiano, Prosecco
Prosecco, Italy
16/60
Sparkling Rosé
Bedell, North Fork LI
18/68
Champagne Moutard
Champagne, France
80
You can't wait
to taste
WATERFRONT FAMILY-OWNED LOCALLY SOURCED
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